Silver candleabras accented with rose petals and orchid blossoms.

Southern hospitality...

A silver compote style centerpiece of ivory roses, pink roses and white stock accented with green buttons completes the look.

The top of the candleabra can hold a center arrangement and 4 candles or 5 candles in votive cups.

Garden bowls accented with a center candle. Surrounding the candle are floating flowers of your choice. Roses, orchid blossoms, gardenias.... the possibilities are endless!

An elegant and airy centerpiece of French tulips accented with curly willow. Sunflowers, Calla lilies or orchids also are stunning in this design.

Green Goddess calla lilies, white calla lilies, Bells of Ireland and birch branches in a vase of river rocks creates a stunning entrance for the guests at the HOUSTON MILL HOUSE.

This elegant seated dinner at the Bona Allen Mansion is accented with red and white French Tulips. The cylinder is filled with river rocks and clear marbles to create an elegant, but natural feel.

Sunflowers, deep purple iris, bells of Ireland and deep orange roses make this reception memorable.

This elegant design is accented with roses, hypericum berries, larkspur and freesia.

This summer fruit decor of frosted grapes, raspberries and blueberries is accented with cymbidium orchid blossoms and a touch of greenery.

A modern twist to a classic stacked cake design. Here, we used tulips, roses and statice. To create drama we added lily grass.

Red roses are always an elegant choice. Here, we used 'Charolette' and 'Black Magic' to create this gorgeous two-tone effect.

A perfect finish to an elegant of green and white blossoms. A decadent cake from The Frosted Pumpkin is adorned with stephanotis blossoms, cymbidium orchids and dendrobium orchids.